Boston’s #1 Live Music Venue: Scullers Jazz Club with contemporary jazz, cabaret and world music.

Dayla Arabella Santurri – General Manager & Publicity Director
As both a jazz enthusiast and Boston native, navigating Scullers success into the 21st century, has been Dayla’s true labor of love. While developing new programs such as the BackStage at Scullers Series, the Jazz Getaway Series and the new membership programs-Dayla is determined to keep Scullers true to it’s roots. Dayla is also the Vice President of Public Relations for the New England Chapter of the American Women in Radio & Television.



Fred Taylor – Entertainment Director
Jazz impresario Fred Taylor, known to many as the owner of the legendary clubs 'Paul’s Mall' and the 'Jazz Workshop', has chartered Scullers’ award winning course for the last 19 years.



Luba Alexandra Yabrov – Operations Manager
By personally greeting over 50,000 patrons each year that come through Scullers' front door, Luba is, for many people, the face of Scullers. Since 2000, Luba has built a dedicated team devoted to customer service and artist relations; ensuring everyone’s focus is squarely on the performance at hand.



Christopher Korwin – Production Manager
Chris comes to Scullers after many successful years as the Production Manager for Boston’s legendary House of Blues. Since 2002, he and his crew have produced hundred’s of Scullers performances and played a vital role in Citysearch.com recently recognizing Scullers as "Boston’s #1 Live Music Venue".



Tony Frechette – The Green Room Executive Chef
Tony comes to us with an extensive culinary background and a true passion for the art of cooking. Our award winning chef takes on a new challenge with our new Green Room restaurant. His fresh interpretations on classic American dishes provide an appetizing start to a memorable night of jazz.



For All Reservations & Inquiries
Email: Info@ScullersJazz.com
Phone: 617-562-4111